Eggs on Provence
Thursday, 24 May 2012
Sarlat Market Produce
The food markets in France are outstanding. This region specializes in foie gras, walnuts and canard including the gizzards! We tasted some foie gras which was delicious. Apologies to all those vegetarians out there.
1 comment:
Loz
24 May 2012 at 15:06
The cheese looks awwwwwwwwweeeeeeeeessssssssooooooommmmme.
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The cheese looks awwwwwwwwweeeeeeeeessssssssooooooommmmme.
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